The Best of Burgundy
Fall 2026
In partnership with Wine Enthusiast
October 5-11, 2026 | 7 Days, 6 Nights
from $8,995
Introduction
Indulge your senses in the birthplace of some of the world’s finest wines. On Cork + Compass Travel’s exclusive journey through Burgundy (Bourgogne), wine is treated like the cultural treasure it is. This unforgettable expedition invites you to sip, savor, and explore iconic wineries, emerging vineyards, and the stories behind every bottle with privileged access.
Guided by Wine Enthusiast Tasting Director Anna-Christina Cabrales, you’ll meet esteemed winemakers and expand your knowledge of their craft, from grape to glass. Paired with exquisite French cuisine and charming accommodations, this experience captures the very essence of Burgundy’s wine country.
Your Expert
Anna-Christina Cabrales is the Tasting Director at Wine Enthusiast, where she oversees the widely-respected Wine Enthusiast Tasting Panel and reviews wines from Burgundy, Champagne, and the Rhône Valley. Every year, the Wine Enthusiast Tasting Panel blind tastes and rates roughly 25,000 wines and spirits from across the globe.
Anna-Christina is a mentor for Wine Unify and Bâtonnage Forum; the founder of Sommation, which promotes inclusion and conversation around all topics surrounding wine; a Dame Chevalier for L’Ordre des Coteaux de Champagne; and the New York educational liaison for the Comité Interprofessionnel du vin de Champagne.
Anna-Christina travels to France quarterly, including the Burgundy region. She has been selected to be inducted into the La Confrérie des Chevaliers du Tastevin, a fraternity of wine connoisseurs who work to protect and promote the Burgundy AOP.
Anna-Christina previously served as Director of Education at Independence Wine & Spirits, a fine wine importer of Taub Family Selections, and General Manager & Wine Director of Morrell Wine Bar.
A graduate of the French Culinary Institute, she will personally pair the perfect wines for the trip’s many decadent meals and epicurean experiences.
What Travelers Say
Highlights
Exclusive Tastings
Delight in private visits to legendary vineyards, including Maison Joseph Drouhin and Domaine Laroche.
A Taste of Innovation
Sample directly from barrels at up-and-coming wineries pushing the boundaries of tradition.
Personal Connections
Meet the region’s most celebrated winemakers, personally introduced by your host.
Culinary Delights
Savor expertly paired seasonal French cuisine at every provided meal.
Charming Locales
Immerse yourself in the enchanting villages of Beaune, Dijon, and more.
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As Maison Louis Latour is not open to the public, we rarely host private visitors, making this visit truly unique. The Cuverie Corton Grancey, built in 1832, is nestled among the vines of the Corton hill and was the first purpose-built winery in France. We are proud to share this special place and the story of our independent, family-owned House, founded in 1797.

Anne Charpin
Public Relations
Maison Louis Latour
Full 2026 Itinerary Coming Soon
Itinerary
Day 1
Burgundy
Welcome to Burgundy
Arrive independently at Lyon Airport and take advantage of a complimentary group transfer. Your journey begins with an exclusive tasting at Château du Moulin-à-Vent, a Beaujolais gem renowned for its pioneering role in elevating the region’s wines to new heights. Dating back to the 18th century, the estate is famed for its powerful and elegant expressions of Gamay, crafted from vines rooted in granite-rich soils. Its iconic windmill, a symbol of tradition, stands as a beacon of Beaujolais excellence. Continue to Hotel de la Poste and settle into your accommodations before joining us for a welcome dinner and toast at a local restaurant.
Included Meal: Lunch, Dinner
Accommodations: Hotel de la Poste
Wineries: Château du Moulin-à-Vent
Day 2
Burgundy
Walk Historic Beaune
Explore the charming streets of Beaune, including a visit to the famed Hospices de Beaune, a stunning medieval hospital turned museum renowned for its flamboyant Gothic architecture and iconic annual charity wine auction. After a delightful bistro lunch and time at leisure in Beaune, enjoy an afternoon tasting at Bouchard Père et Fils (subject to harvest schedule). Cap the day with dinner at Loiseau des Vignes.
Included Meals: Breakfast, Lunch, Dinner
Accommodations: Hotel de la Poste
Wineries: Bouchard Père & Fils
Day 3
Burgundy
Into the Cellars
Start your day with an exclusive tasting at Maison Joseph Drouhin, where centuries-old cellars beneath Beaune set a dramatic stage for elegant Burgundian wines. After lunch in a local restaurant, enjoy an afternoon tasting and a candle-lit cellar visit to Domaine Marguerite Carillon, which has been making wines in the traditional Burgundy village of Meursault since 1954. Return to Beaune for an evening at leisure.
Included Meals: Breakfast, Lunch
Accommodations: Hotel de la Poste
Wineries: Maison Joseph Drouhin, Domaine Marguerite Carillon

Day 4
Burgundy
Links to Clos du Vougeot
Depart for Dijon with a visit to Maison Louis Latour, home to Burgundy’s largest grand cru holdings, followed by lunch in a local eatery. Continue with a tour of the historic Château du Clos Vougeot, a magnificent medieval estate central to Burgundy’s wine heritage. Established by Cistercian monks in the 12th century, it stands as a symbol of tradition and craftsmanship with its grand wine presses and ancient cellars. Enjoy an evening on your own in Dijon.
Included Meals: Breakfast, Lunch
Accommodations: Hostellerie du Chapeau Rouge
Wineries: Maison Louis Latour
Day 5
Burgundy
Chablis Elegance
Embark on a journey to Chablis, beginning with a tour and tasting at Domaine Laroche, a prestigious estate deeply rooted in the area’s winemaking heritage. Known for its meticulous craftsmanship, the domaine produces some of the finest expressions of Chardonnay, with wines that beautifully capture the minerality and finesse of the region’s Kimmeridgian soils. After a seasonal lunch featuring traditional Burgundian dishes, descend into the dramatic limestone cellars of Domaine Bailly Lapierre, carved deep into the hillsides of the Yonne Valley. During a guided tasting of their refined sparkling wines, discover the art of crafting crisp and complex Crémant de Bourgogne. Return to Dijon, where the remainder of the day is yours to enjoy at your own pace.
Included Meals: Breakfast, Lunch
Accommodations: Hostellerie du Chapeau Rouge
Wineries: Domaine Laroche, Domaine Bailly Lapierre

Day 6
Burgundy
Discovering Dijon
Begin your day with a guided walking tour of Dijon, exploring its elegant medieval lanes, historic squares, and the culinary heritage that has shaped the region. Take part in a hands-on mustard workshop, where you’ll learn how this iconic condiment is crafted and blend your own to take home. Enjoy lunch at leisure in Dijon, with time to wander or settle into one of the city’s charming cafés. In the afternoon, gather for a tasting of old vintages at a beloved wine bar, savoring the depth and character of Burgundy’s storied terroirs. Conclude the day with a festive farewell dinner in Dijon.
Included Meals: Breakfast, Dinner
Accommodations: Hostellerie du Chapeau Rouge
Day 7
Burgundy
Au Revoir
Bid farewell to Burgundy with a transfer to Lyon Airport for flights departing after 3 P.M.
Included Meals: Breakfast
“
Through Cork+Compass Travel, you will receive a private tour of the Château de Beaune cellars and an outstanding experience being inside the heart of a 15th-century fortress. Anna-Christina Cabrales and our dedicated experts will offer commentary as you are guided through a tasting of our wines. You will discover the unique legacy of Château de Beaune and be carried away with the symphonies in this special selection.
Clément Lefol
Account Manager
Château de Beaune
Accommodations
Hotel de la Poste
Beaune
This charming four-star hotel is an architectural focal point in the Côte d’Or of Burgundy. The guest rooms at Hôtel de la Poste are a delightful blend of modern comfort and rustic elegance, providing a cozy retreat after a day of exploration. Each room features individual décor, Wi-Fi, and modernized bathrooms. Just steps away from the hotel, you’ll discover the fascinating Hospices de Beaune, a medieval hospital with stunning Gothic architecture, and the bustling Beaune Market brimming with local produce and artisanal treasures.
Hostellerie du Chapeau Rouge
Dijon
Nestled in the heart of Dijon, this hotel is a gateway to all this delightful regional city has to offer. The guest rooms at Hostellerie du Chapeau Rouge offer a cozy sanctuary with a touch of elegance, featuring colorful modern motifs and sleek contemporary bathrooms. You are close to the cultural and culinary highlights of the city, such as the Palais des Ducs de Bourgogne and Les Halles market. The hotel is home to a two-star Michelin restaurant run by renowned chef William Frachot.
Get the Brochure
All details about the Burgundy trip are available in the PDF version of our brochure.
Highlights from the 2025 Burgundy Tour
Burgundy Photo Credits: Baptiste Paquot
Burgundy Video Credits: Alexandre Petrella
Frequently Asked Questions
Trip Details
How do I reserve my spot?
A deposit of $1,000.00 (unless otherwise specified) is due to secure your space on the tour. Deposits are refundable up to 50% until 120 days prior to departure (unless otherwise specified).
When do I need to pay for my trip?
Your deposit is due upon reservation. Your final balance is due upon receipt of your invoice, 90 days prior to departure. If you are making a reservation within 90 days of the trip’s departure, full payment will be required upon confirmation.
How big will the group be?
Our trips have a maximum group size of 25 people. They are large enough to meet new people with diverse backgrounds, but small enough to be on a first-name basis with everyone.
Are solo travelers welcome?
Of course! There is always a good number of solo travelers on our trips, and they are welcomed with open arms. Group meals generally take place at medium to large tables, and our Travel Directors ensure that everyone is included in conversation. Because our trips are priced for doubles sharing a room, there is a supplemental cost for those who choose not to share.
How much free time should I expect to have?
Our trips are designed to give our travelers special insight and understanding of the places we visit. The talks and commentary by our hosts and local guides, in addition to time set aside for writing and reflection, are what make our itineraries special, and this kind of curated experience cannot be obtained on one’s own. For this reason, our trips generally do not incorporate long periods of free time during the day, although evenings and some meals will be at leisure.
Can I arrive early, or stay on after the tour ends?
Yes, absolutely! If you wish to arrive early at the first hotel on the itinerary or stay on at the last hotel, our Guest Services Advisors will be happy to advise you on the best way to make arrangements.
What do I need to bring on my trip?
We’ll send you a detailed clothing and equipment list well before departure so you know what you’ll need to pack. We provide the rest: comfortable accommodations, an engaging daily itinerary, expert trip management, and access to people and places that will thrill and delight you.
Once I reserve my trip, what happens next?
After you reserve your trip and pay your deposit, you will be sent a confirmation email with our Terms and Conditions, insurance information, and a Traveler Information Form from our Travel Management Company, Academic Travel Abroad. Your Guest Services Advisor will reach out when it’s time to book airfare after a minimum of 10 travelers have enrolled on your departure. Final trip details will be sent roughly 2-3 weeks before departure.
Rates and Cancellation Information
Are tips included?
Yes! Tips to local guides, restaurant staff, bell staff, and drivers are all included in the trip price. Your Trip Leader and Travel Director are taken care of and will not accept tips. The only time tips are not included is during free time and meals on your own, as well as for any personal services.
Are drinks included?
In addition to the tastings included in the itinerary, a couple glasses of wine are included for all group dinners. Any additional alcoholic beverages are not included in the program price. Non-alcoholic beverages are included in all meals.
Is airfare included?
Airfare to and from the starting and ending point of the program is not included in the price in order to give you maximum flexibility in choosing your preferences for air travel. This way you can use frequent flier upgrades, depart from your airport of choice, or add pre- and post- trip extensions with no constraints. Please refrain from booking your airfare until your Guest Services Advisor reaches out to confirm your departure.
What is your cancellation policy?
Deposits will be 50% refundable 120 days prior to departure. Cancellation between 119-91 days before departure: 100% of deposit is forfeited. Cancellation between 90-61 days, 50% of the Trip price is forfeited. Cancellation within 60 days of departure: no refund. You always have the option to transfer your deposit to a future Post and Courier Travel departure up until 90 days prior to departure with no penalty.
Health & Safety
Are you able to accommodate dietary restrictions and allergies?
Every effort will be made to try to accommodate any special dietary requests you may have (e.g., low salt, vegetarian or vegan). Please discuss your requests with us when signing up for a trip.
What are the physical requirements of this trip?
Travelers should be in good health and able to walk up to 3 miles (with stops) over uneven terrain and be able to navigate stairs unassisted. In city centers, we do try to walk from place to place due to traffic restrictions and also in keeping with our commitment to environmental sustainability.
Do I need trip insurance?
We strongly suggest purchasing travel insurance to help protect your investment and provide you with financial recourse in the event of trip cancellation or interruption due to sickness or quarantine. When purchasing a policy, please consult with a trip insurance agent to review what contingencies are covered. While we will do our best to recover any unused portion of your trip due to sickness, it is often the case that payments cannot be refunded. We recommend using our partner insurance provider, Travel Insurance Services, which offers three different policies for you to choose from.
What happens if I get sick on tour?
Our top priority is to keep our travelers, staff, and the communities we visit as healthy and safe as possible. Not only do we care about your well-being, but illness on tour alters the group dynamic, diverts staff attention, and interrupts the smooth functioning of the trip. For this reason, we recommend that all travelers to stay up to date with recommended vaccinations. Additionally, we encourage traveling with a mask and notifying your Tour Director immediately should you feel any symptoms of illness.
Let us take you there.
Wine Enthusiast’s Cork+Compass Travel is the magazine’s gateway to exceptional wine travel and tourism. Our philosophy is rooted in the mission of our parent company, Wine Enthusiast—to enhance the wine experience for all.
